mbok berek fried chicken 2/traditional cuisine,java yogyakarta

“Mbok Berek ” Fried Chicken 2
(ayam goreng mbok berek 2)

Package recipe meliandi.
For: 6 people

Ingredient:
1 chicken, clean to cut in two
8 onion grains
3 garlic cloves (pound soft with salt sufficient)
1 alpine galangals thumb contuse
4 sheets of leaf "salam"
Coconut milk from 1/2 coconut grain
Frying oil sufficient

Manner makes it:
1. Put chicken in pan, spice with soft flavor, “salam” leaf alpine galangals and decant coconut milk.
2.Ripe with big fire until boils, afterwards minimize the fire, ripe up to soft chicken.
Lift.
3.Fried chicken in in oil sweltry.
4. Serve



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